Ingredients 114 grams egg whites 226g granulated sugar 226g unsalted butter softened but not warm Pinch of salt 1 tablespoon vanilla extract Adzuki red bean paste from Daiso Method 1.Combine the egg whites and sugar in a heatproof bowl or the top of a double boiler and set over simmering water, stirring periodically, until the […]
Category Archives: Recipes
31
May
May
Ingredients 115g egg whites 200g castor sugar 227g unsalted butter room temperature(I use SCS) 1 teaspoon vanilla extract Method 1. Using double boiler method melt sugar in egg whites and stir with whisk till at least 71 degrees (I use thermometer from Phoon Huat costs less den $8) 2. Cool down the mixture in freezer […]
16
May
May
Ingredients 5 Egg Whites(Cold from fridge) 80g Caster Sugar 1. Beat cold egg whites with caster sugar till stiff peaks and set aside. 100g Coconut milk(I use Ayam Brand) 1 Tablespoon Koepoe Pandan Paste(from Sheng Siong) 50g Coconut oil 90g Plain Flour 5 Egg Yolks Method 1. In a pot, pour in coconut milk, coconut […]
16
May
May
Ingredients 3 mangoes(1 cubed and leave aside,the other 2 to be blended)60ml coconut milk60ml condensed milk60ml evaporated milk70ml water1.5 tablespoon gelatine(I only use 1 cos prefer softer texture) Method1. Pour water, coconut milk and gelatine powder into a small pot and warm over small flame. No need to boil, just to dissolve gelatine.2. Blend the […]
16
May
May
Ingredients 310g plain flour200g Caster Sugar170g butter soften2 eggs5g baking powder1 tsp vanilla extractPinch of saltMethod 1. Preheat oven to 150 degrees. 2. Sift flour, baking powder & salt together and leave 1 side. 3. Cream soften butter and sugar till combined. Beat in eggs and vanilla. 4. Stir in sifted flour mixture. 5. I […]
16
May
May
Ingredients 280g rice flour230g fine sugar 600ml water1 tsp dried yeast with 3 tbsp of lukewarm water1/4 tsp pandan paste1/2 tablespoon vegetable oilMethod 1. Mix rice flour with 300 ml water and set aside.(mix till no lumps)2. Pour remaining 300ml water, sugar and pandan paste in a pot and heat toll sugar dissolved. Immediately pour […]
16
May
May
Ingredients 3 Large EggsSugar- 3tbsp + 1 tbsp (60 grams)Milk- 2 tablespoonsOil- 2.5 tablespoonsFlour- 3 tablespoonsCorn flour- 1 teaspoonGreen Tea Powder- 1 tablespoonPinch of salt Method1. Separate the egg yolks and the whites. 2. Add in 3tbps sugar, eggs whites and a pinch of salt in a bowl and beat until stiff and fluffy. 3. […]
16
May
May
Ingredients 100g marshmallows1 tablespoon water250g to 300g icing sugarShortening Method1. Melt marshmallows and water in glass bowl in microwave(20 secs 2 times so the marshmallow won’t overflow from bowl) if the marshmallows are not fully melted can put another 10 secs. 2. Grease the mixing bowl with shortening so the mixture won’t stick to the […]
16
May
May
Ingredients 3 cups plain flour3 tablespoons granulated sugar1 tablespoon baking powder1 teaspoon fine salt3 eggs(whisked and set aside)3 1/4 cups fresh milk226g unsalted butter, melted & cooled1 tablespoon vanilla extract 1/2 teaspoon pandan paste(Koepoe brand)Vegetable oil, for brushing the waffle pan(if yours tend to stick)Maple syrup, chocolate syrup or ice-cream, for topping on waffles(optional) Method1. […]
16
May
May
Ingredients Cendol Layer 500ml water170gm sugar250ml water12g agar agar powder 250ml fresh coconut milk(from NTUC/supermarket)Pinch of salt30g corn flour300g cendol (drained) Method 1. Mix agar agar powder with 250ml water and set aside.2. Mix corn flour, salt and coconut milk together and set aside.3. Pour 500ml water and sugar in a pot and boil. When […]